Advance Inorganics

Xanthan Gum

Introduction

Xanthan Gum is a white to off-white, free-flowing powder. It is soluble in both hot and cold water, forming a viscous and stable solution. It is widely used as a thickening agent, stabilizer, and emulsifier in various industries such as food, cosmetics, and pharmaceuticals.

Synonyms

Corn Sugar Gum

Molecular Formula

Variable

Molecular Weight

Variable

CAS Number

11138-66-2

Physical Analytic Results

Xanthan Gum exhibits excellent thermal stability and maintains its viscosity over a wide range of temperatures and pH levels. It has a high molecular weight and is known for its exceptional shear-thinning properties, making it ideal for various applications.

Typical Certificate of Analysis (COA)

Parameter Specification
Appearance White to off-white powder
Viscosity 1200-1600 cps
Loss on Drying ≤ 10%
pH (1% solution) 6.0-8.0

Heavy Metals Report

Heavy Metal Limit
Lead (Pb) ≤ 2 ppm
Arsenic (As) ≤ 3 ppm
Mercury (Hg) ≤ 1 ppm

Comparison: Why Xanthan Gum is Better

Feature Advantage
Thermal Stability Maintains viscosity at high temperatures
Shear-Thinning Easier to pump and mix
Wide pH Range Effective in acidic and alkaline conditions

Economical Benefits

Xanthan Gum is a cost-effective solution for industries requiring a reliable thickening and stabilizing agent. Its high efficiency and versatility reduce the need for multiple additives, leading to significant cost savings.

Product Details

HS Code 39139000
EINECS Number 234-394-2
Molecular Formula C35H49O29
CAS Number 11138-66-2
Company Advancein Organics LLP

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