Calcium Lactate
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Product Overview
Welcome to our comprehensive guide on Calcium Lactate, a versatile and essential ingredient widely used in the food, pharmaceutical, and industrial sectors. As a trusted Calcium Lactate Manufacturer, this page provides detailed information about Calcium Lactate, including its properties, applications, and advantages, ensuring you make an informed purchasing decision for your B2B needs.
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1KG
₹450.00
5-KG
₹2,250.00
Product Details
Buy Calcium Lactate (Food-Grade)
We are a trusted manufacturer and supplier of Calcium Lactate, offering high-purity, food-grade material with consistent quality and complete technical documentation. Our production follows GMP, ISO, FSSAI, Halal, and Kosher standards to ensure safety and reliability for B2B applications.
Calcium Lactate is a high-purity calcium salt of lactic acid widely used as a calcium fortifier, food additive, and stabilizer. It is known for excellent solubility, bioavailability, and stability, making it suitable for food, pharmaceutical, cosmetic, industrial, and feed applications.
Key Benefits
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High purity and bioavailability
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Excellent solubility in water
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Neutral taste
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Non-hygroscopic and easy to handle
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Enhances product stability and shelf life
Technical Specifications of Calcium Lactate
| Property | Details |
|---|---|
| HS Code | 29181100 |
| CAS Number | 814-80-2 |
| EINECS Number | 212-406-7 |
| Molecular Formula | C6H10CaO6 |
Appearance and Physical Properties
Calcium Lactate is a white to off-white crystalline powder or granule with a neutral taste. It is highly soluble in water and exhibits excellent stability under various conditions. Its non-hygroscopic nature makes it easy to handle and store, ensuring consistent performance in diverse applications.
| Parameter | Specification |
|---|---|
| Purity (as Calcium Lactate) | ≥ 98% |
| pH (1% Solution) | 6.0 – 8.0 |
| Loss on Drying | ≤ 3.0% |
| Heavy Metals (as Pb) | ≤ 10 ppm |
| Arsenic | ≤ 3 ppm |
Typical Certificate of Analysis (COA)
| Test | Result | Specification |
|---|---|---|
| Appearance | White Powder | Conforms |
| Purity (as Calcium Lactate) | 98.5% | ≥ 98% |
| pH (1% Solution) | 7.2 | 6.0 – 8.0 |
| Loss on Drying | 2.5% | ≤ 3.0% |
| Heavy Metals (as Pb) | 5 ppm | ≤ 10 ppm |
| Industry | Application | Benefits |
|---|---|---|
| Food & Beverage | Calcium Fortification in Dairy, Juices, and Baked Goods | Enhances nutritional value and stabilizes formulations. |
| Pharmaceutical | Calcium Supplements, Antacids | Provides bioavailable calcium for bone health and pH balance. |
| Cosmetics | Skin Care Products | Acts as a pH regulator and stabilizer in formulations. |
| Industrial | Food Preservatives, Water Treatment | Improves preservation and acts as a calcium source in industrial processes. |
| Animal Feed | Feed Additive | Improves calcium intake and overall health in livestock. |
- Easily absorbed source of calcium
- Maintains texture and consistency in formulations
- Does not alter taste or flavor
- Stable under varied processing conditions
- Compatible with multiple formulation systems
Packaging Options
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Food-grade bags and bulk packaging
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Customized packaging for B2B requirements
Storage Conditions
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Store in a cool, dry, and well-ventilated place
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Protect from moisture and heat
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Keep packaging tightly sealed
Appearance & Properties
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White to off-white crystalline powder or granules
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Neutral taste
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Highly soluble in water
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Non-hygroscopic for easy handling
Typical COA (Representative)
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Purity: 98.5%
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pH (1% solution): 7.2
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Loss on Drying: 2.5%
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Heavy Metals: 5 ppm
Why Choose Us
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Consistent, high-quality Calcium Lactate
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Competitive bulk pricing
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Reliable and timely delivery
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Complete technical documentation (COA, MSDS)
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Trusted supplier for food, pharma, cosmetic, and industrial clients
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