ProductsL-Tartaric AcidL-Tartaric Acid
Introduction
Welcome to our detailed and SEO-optimized product description for L-Tartaric Acid. As a trusted supplier of high-quality food ingredients, we provide in-depth information to help B2B buyers make informed purchasing decisions. Below, you will find all the essential details about L-Tartaric Acid, including its specifications, advantages, and applications.
Synonyms
Molecular Formula
Molecular Weight
CAS Number
L-Tartaric Acid: Comprehensive Product Description for B2B Buyers
Product Specifications
| Property | Details |
|---|---|
| HS Code | 29181200 |
| EINECS Number | 201-766-0 |
| Molecular Formula | C4H6O6 |
| CAS Number | 87-69-4 |
Appearance and Physical Properties
L-Tartaric Acid is a white crystalline powder with a slightly acidic taste. It is highly soluble in water and moderately soluble in alcohol. The product is odorless and stable under normal storage conditions, making it ideal for various industrial and food applications.
Physical Analytic Results
- Melting Point: 170-172°C
- Solubility: 139 g/100 mL in water at 20°C
- Specific Rotation: +12.0° to +13.0°
- pH (1% Solution): 2.2-2.5
Typical Certificate of Analysis (COA)
| Parameter | Specification |
|---|---|
| Appearance | White crystalline powder |
| Purity | ≥ 99.5% |
| Moisture Content | ≤ 0.5% |
| Heavy Metals (as Pb) | ≤ 10 ppm |
| Arsenic | ≤ 3 ppm |
SEO-Optimized Product Description
L-Tartaric Acid is a naturally occurring organic acid widely used in the food, pharmaceutical, and industrial sectors. Known for its exceptional purity and stability, it is a key ingredient in various applications, including food additives, beverages, and cosmetics. Our L-Tartaric Acid is manufactured to meet the highest quality standards, ensuring consistent performance and safety.
As a leading supplier of B2B food ingredients, we understand the importance of providing reliable and high-quality products. L-Tartaric Acid is an essential component in the production of effervescent tablets, baking powders, and wine stabilization. Its unique properties make it a preferred choice for manufacturers seeking superior results.
Advantages of L-Tartaric Acid
- High Purity: Ensures consistent quality and performance in all applications.
- Versatility: Suitable for use in food, pharmaceutical, and industrial applications.
- Stability: Maintains its properties under various storage and processing conditions.
- Eco-Friendly: Derived from natural sources, making it a sustainable choice.
- Cost-Effective: Offers excellent value for money without compromising on quality.
Major Applications of L-Tartaric Acid
| Application | Details | Why It Is Better |
|---|---|---|
| Food and Beverage | Used as an acidulant, stabilizer, and flavor enhancer in products like candies, soft drinks, and baked goods. | Provides a natural and consistent sour taste, enhancing product appeal. |
| Pharmaceuticals | Key ingredient in effervescent tablets and syrups. | Ensures rapid dissolution and improved bioavailability. |
| Cosmetics | Used in skincare products for its exfoliating and pH-balancing properties. | Gentle on the skin while delivering effective results. |
| Industrial Applications | Used in ceramics, textiles, and electroplating processes. | Enhances process efficiency and product quality. |
| Wine Production | Stabilizes wine by preventing crystallization and improving taste. | Ensures a smooth and refined final product. |
Why Choose Our L-Tartaric Acid?
We take pride in offering L-Tartaric Acid that meets the highest industry standards. Our product is rigorously tested to ensure purity, safety, and performance. With a commitment to quality and customer satisfaction, we are your trusted partner for all your B2B food ingredient needs.
Contact us today to learn more about our L-Tartaric Acid and how it can benefit your business. We look forward to serving you with the best products and services in the industry.