ProductsFructoseFructose
Introduction
Fructose is a simple sugar that is naturally found in fruits, honey, and some vegetables. It appears as a white, crystalline powder with a sweet taste. It is highly soluble in water.
Synonyms
Molecular Formula
Molecular Weight
CAS Number
Physical Analytic Results
Fructose has the following physical and chemical properties:
- Molecular Weight: 180.16 g/mol
- Melting Point: 103°C
- Solubility: Highly soluble in water
- pH (10% solution): 4.0 – 6.0
Typical Certificate of Analysis (COA)
| Parameter | Specification |
| Appearance | White crystalline powder |
| Purity | ≥ 99% |
| Moisture Content | ≤ 0.5% |
| Ash Content | ≤ 0.1% |
Heavy Metals Report
| Heavy Metal | Limit (ppm) |
| Lead (Pb) | ≤ 0.1 |
| Arsenic (As) | ≤ 0.1 |
| Mercury (Hg) | ≤ 0.05 |
Comparison: Why Fructose is Better
| Feature | Advantage |
| Sweetness | Fructose is 1.5 times sweeter than sucrose, reducing the quantity needed. |
| Solubility | Highly soluble in water, making it ideal for beverages. |
| Health Benefits | Low glycemic index compared to glucose, suitable for diabetics. |
Economical Benefits
Fructose is a cost-effective sweetener due to its high sweetness level, requiring less quantity compared to other sugars. It is widely used in the food and beverage industry, making it a preferred choice.
Product Details
| HS Code | 17025000 |
| EINECS Number | 200-333-3 |
| Molecular Formula | C6H12O6 |
| CAS Number | 57-48-7 |
| Manufacturer | Advancein Organics LLP |