Lactic Acid 88% appears as a clear to slightly yellow liquid with a characteristic mild odor. As a trusted Lactic Acid 88% Manufacturer, this high-purity food-grade organic acid is completely soluble in water and exhibits excellent stability under recommended storage conditions.
1KG
₹200.00
5-KG
₹1,000.00
Lactic Acid 88% is a premium food-grade organic acid produced through controlled fermentation. It is widely used in food, pharmaceutical, and industrial applications for pH regulation, preservation, fermentation control, and flavour enhancement. The product complies with FCC, USP, and E270 standards.
High purity concentration (87.5–88.5%)
Food-grade, natural fermentation origin
Excellent solubility and stability
Clean-label friendly alternative to synthetic acids
Kosher and Halal certified
Suitable for food, pharma, and industrial use
| Parameter | Specification |
|---|---|
| HS Code | 2918.11.0000 |
| EINECS Number | 201-196-2 |
| Molecular Formula | C3H6O3 |
| CAS Number | 79-33-4 |
Food Preservation: Natural antimicrobial and shelf-life extender
Flavour Enhancement: Balanced sourness and flavour masking
Fermentation Control: Improves microbial control and consistency
pH Regulation: Precise and stable acidification
Mineral Fortification: Enhances mineral bioavailability
| Property | Value |
|---|---|
| Concentration | 87.5-88.5% |
| Specific Gravity (20°C) | 1.20-1.22 |
| pH (1% solution) | 2.0-3.0 |
| Boiling Point | 122°C |
| Solubility in Water | Completely Miscible |
| Parameter | Specification |
|---|---|
| Assay (as C3H6O3) | 87.5-88.5% |
| Color (APHA) | ≤ 30 |
| Heavy Metals (as Pb) | ≤ 10 ppm |
| Iron (Fe) | ≤ 10 ppm |
| Sulfated Ash | ≤ 0.1% |
| Chlorides | ≤ 0.2% |
Extends shelf life naturally
Improves food safety and stability
Enhances taste without harsh acidity
Supports clean-label formulations
Reliable performance across applications
Packaging Options:
25 kg HDPE drums
250 kg HDPE drums
1000 kg IBC tanks
Bulk tanker supply available
Storage Conditions:
Store in tightly sealed containers at 20–25°C, away from direct sunlight.
Shelf life: 24 months under recommended storage conditions.
This section includes analytical data, COA values, certifications, and regulatory compliance.
Quality Certifications
FSSC 22000
ISO 9001:2015
HACCP
Kosher
Halal
Regulatory Compliance
Food Chemical Codex (FCC)
United States Pharmacopeia (USP)
European Food Additive Code (E270)
GRAS (FDA)